These are Bill Granger's corn fritters, from his popular bistro, arguably one of the best places for brunch in Sydney. Print Recipe. Learn how to make Corn Fritters. Drop fritter batter by spoonfuls into the hot oil, and fry until golden. Serve hot with warm maple syrup. Step 3. Tips for perfect zucchini corn fritters. Heat canola oil to 365 degrees. Add 3 tablespoons corn flour, salt to taste. Nutrition Facts. 6. Make sure you thaw the corn and drain off any excess liquid. During the Depression, we made do with what we had. This may be surprising because a lot of Amish recipes tend to have sugar in the ingredients. Pour oil to a depth of 2 inches in a Dutch oven, or use a deep fryer. Add in the creamed corn, egg, and cream until the whole mixture is thick. Corn salsa, roasted corn salad, corn in my veggie burgers, corn chowder…I think the only […] Flip. Method. (vegan + gluten-free) I try my best to eat a variety of foods but when summertime rolls around, it's all about the corn. Pour corn mixture into a greased 8-inch square pan, and freeze until firm. Fry until golden& cooked through, about 4-5 minutes. Eat the fritters on their own, dunk them in some homemade Tartar Sauce, or serve alongside corn chowder soup. I think they would be a great way to sneak some veggies into your pickier eaters diet. And nobody wants to deal with a vat of oil tonight! She served them as a bread or a vegetable. Store leftover fritters in a covered Tupperware type container for up to 3 days. Serve hot with ranch dressing. Two: Add the sweetcorn, spring onions (scallions), and coriander. Spoon in the prepared batter and cook in mdeium flame for 3-4 minutes. Welcome to the party, corn fritters! To make these corn fritters, combine corn with eggs, scallions, bell peppers (or other vegetables you enjoy), and herbs, that have all been finely diced or chopped. Place 2-3 tbsp of batter in pan in batches of 3 and fry for a minute each side or until golden. They are super easy to make and can be used with fresh, frozen, or canned corn. Add egg and milk. Heat the oil in a frying pan. Bill's corn fritters are unlike any other "out there" because the whole fritter truly tastes of corn, rather than just bursts of it . I love the recipe below. Feel free to use canned or frozen corn, but these are especially good with fresh corn in the summer. Mix just until combined. Step: Carefully fold in the green onions. Add 1 tbsp of the batter to the pan to form a fritter. To make the fritters, put the sweetcorn and spring onions in a bowl. Serve with a salad for a complete meal. They are also great for a snack or tasty appetizer. Serve the fritters with a drizzle of honey. Step: In a large frying pan, heat some oil. Step 4. Stir in corn& oil. Pan-fry the fritters: Add remaining oil to the Dutch oven or pot and heat to medium. Are these the ultimate fritter or what? Season the grilled chicken with salt and pepper. Find the recipe for Corn Fritters with Salsa and other hominy/cornmeal/masa recipes at Epicurious.com. Stir in salt, pepper, corn and green onions. Stir through corn, courgettes, cheese, herbs and lemon zest. For the fritters: 1 1/4 cups corn (about 2-3 ears) 1 jalapeno, seeded and finely diced. Pour milk into a jug, add eggs and whisk together with a fork. These corn fritters are pan fried and are not the classic version. 5. To make the salsa, dry-fry the remaining corn, until lightly charred. Step 3. Use ½ cup measuring cup to scoop out the batter and pour into the pan. In a medium skillet, melt butter over medium heat. Mix flour, sugar, and baking powder. Add the cheeses, chives, corn, salt and pepper and whisk to combine. They basically taste like pancakes with corn in them. 3 cups. Fry for 2 minutes on each side. And nobody wants to deal with a vat of oil tonight! Transfer the grated zucchini into a sieve or perforated colander. Gently fold in the Wattie's Cream Style Corn, flour and baking powder. Using a fork or whisk, mix in the eggs and milk. Add egg and milk. Corn Fritters for Babies. Mix until really smooth, using a whisk. Cook for about 2 to 3 minutes; carefully flip and cook until lightly browned and cooked through, about 2 to 3 minutes more. Add corn and chives to batter. Place the grilled chicken on the sandwich bread. Stir until combined. Mix well. a few at a time into oil heated to 375 degrees. )And while zucchini, carrots and even butternut squash have gotten in on the fritter fest, I figured it was about time I turned summer's star produce into a hot, crispy, stackable snack. Food Network invites you to try this Pumpkin and Corn Fritters recipe from Emeril Lagasse. Mix until well combined. Step 2. These Zucchini Corn Fritters are chock full of Colorado Olathe Sweet Corn, fresh garden zucchini, red peppers, jalapeno and green onions. Break the eggs on top and add the milk. Mix well. STEP 3. This is a basic recipe for corn fritters which are flavored with a hint of green onion and melted cheese. Follow our step-by-step recipe guide. Step: Stir until well combined. Corn Fritters Recipe. Repeat until all batter is used and then serve immediately. Ingredients: • 2 medium zucchinis • 1 cup fresh corn, kernels cut from the cob, or canned (rinsed) • 2 . Sieve the flour . 4 Serve two fritters per person, topped with avocado smash, mint leaves and lime wedges. Corn fritters are fried cakes that have a thick batter with chopped vegetables that are fried to perfection! Serve hot with ranch dressing. Enjoy! Remove cooked fritters to a serving plate and cover to keep warm. Stir to combine. Cook for about 2 to 3 minutes; carefully flip and cook until lightly browned and cooked through, about 2 to 3 minutes more. In a small bowl, combine milk and eggs. How to Make Corn Fritters. Because nobody likes soggy fritters. each fritter over and dry for an additional 2-3 minutes or until golden brown. Beat the eggs with the milk. Storage Instructions Working in batches, using a small ice cream scoop or two spoons, drop batter by the tablespoon into the oil. Heat a fry pan over medium heat and add a tablespoon of oil. Once hot, scoop the corn batter into the pan, spreading it into flat circles. That being said, there are so many different ways to flavor your fritters! Fill the bottom of a large skillet with oil and heat over medium-high heat. The corn and chopped vegetables are held together by a thick batter. Place the self-raising flour, eggs, half the corn kernels and a pinch of salt into the bowl of a food processor. Transfer to a bowl and stir in remaining sweet corn. Fold together to combine. Repeat to make 8 fritters. Pour two tablespoons of oil into a non-stick frying pan over medium-high heat. Vegan Corn Fritters - the perfect crispy bite! Find the recipe for Corn Fritters with Salsa and other hominy/cornmeal/masa recipes at Epicurious.com. Directions. No matter how they were presented, their hearty taste complemented any meal. 7. Spoon quarter-cupfuls of mixture into pan, 3 fritters at a time. Stir in corn& oil. They're made with just a few simple ingredients and can be made ahead of time. Fritters are small fried cakes, corn fritters are of course, made of corn! Perfect to be served as an appetizer, a quick lunch, on BBQs, and even for breakfast topped with fried eggs! Heat a pan and spray with oil. Pulse the corn in a food processor, not until it is smooth but just to break them down a bit. These easy corn fritters make a wonderful quick breakfast, snack, side, or lunch. Get Corn Fritters Recipe from Food Network. Place a scoop of the corn fritter batter (about a 1/4 cup) into the hot oil. Place fritters in a warm oven until ready to serve. Sprinkle a pinch each of corn, spinach, ham and Parmesan on top. Combine corn, flour, sugar, baking soda, spices, salt and pepper in a large mixing bowl. 4 servings. Stir in the eggs and heavy cream until the batter is well combined. Combine flour, milk egg and baking powder and let the mixture sit for a few minutes. This recipe came to us from Lynne Weeks in Midland, Georgia, back in the 1980s, and it has stood the test of time with our readers ever since.The flavorful finger food is complete with milk, sugar, and fresh corn for a sweet and . Step 3. Turn and cook the other side for a further 2-3 minutes or until the fritters are . When oil is heated, drop spoonfuls of batter and cook, flipping to the other side, until golden brown. Fry until golden& cooked through, about 4-5 minutes. Make sure you squeeze out excess liquid from the onions and zucchini - there's more water than you might think, and if left in the fritters will be very soft and won't crisp up. With an ice cream scoop, drop 4-5 scoops of corn fritter batter into the hot oil and fry for 2-3 minutes. Stir in butter and corn. These sweet corn fritters are loaded with healthy, fresh vegetables, in a simple buttermilk batter, briefly fried and finished in the oven. Stir just unitl combined. Whisk together the dry ingredients. Heat 2 teaspoons of the oil in a large non . Not only are these healthy low carb corn fritters quick and easy to make, they are also low calorie (59 calories per fritter), low fat, they are also keto corn fritters! Use a wooden spoon to fold the fitter batter together until well combined. Place flour, stock and chives in a large mixing bowl, stir to combine and make a well in the centre. Blend until smooth. Sweet corn fritters can be a bit hit and miss when you go out for brunch. Add drained corn kernels and creamed corn and stir well until combined. corn kernels. In a bowl, combine egg& milk. Fritters have become quite the fan favorite around these parts. Light and fluffy with lots of zucchini and fresh corn, these yummy fritters are a family favorite. Flip and cook the other side. Rate this recipe! Mix in milk, eggs, lime zest and juice, cheddar cheese, bacon crumbles and sweet corn until combined. Coat a large skillet with the vegetable oil and heat it over medium-high heat. Increase the amount of sugar to 1 1/2 tablespoons. Stir buttermilk mixture into flour mixture just until dry ingredients are moistened. Break the eggs on top and add the milk. They are fried in a small amount of oil, this makes the exterior crispy and the inside is soft, loaded with melty cheese, and fresh bits of juicy corn. For breakfast serve with bacon and a generous dollop of tomato relish. Because nobody likes soggy fritters. Place grated zucchini in a bowl. C orn Fritters Recipe - Crispy on the edges, soft in the middle and so delicious, these little cheesy cakes are so easy to put together and make a great side dish for a host of dinners! Step 2. Special equipment: You will need a deep-frying/candy thermometer for this recipe. Miix well until smooth. These vegetarian fritters are made from healthy, everyday ingredients and are perfect served with veggies or a side salad. There is a reason I have gone to the effort of reshooting and reposting this recipe - because they are very special corn fritters. Three: Heat some oil in a pan and add spoonfuls of the corn batter. In a large mixing bowl, combine the corn, cilantro, green onion, egg, coconut milk, ginger, garlic chili paste, and curry paste. This recipe is a good one to keep in your arsenal for a quick and healthy snack or a dinner side. a few at a time into oil heated to 375 degrees. Add eggs, milk, salt, and cayenne pepper. Cook until bubbles form in the mixture, then flip and cook the other side for a few minutes. Yields about 4 fritters per serving. Stir together to make a batter. Serve hot with warm maple syrup. Stir together the corn kernels, flour, sugar, baking powder, 1/2 teaspoon salt and 1/4 teaspoon pepper in a large bowl. Whisk 3/4 cup flour, 1 teaspoon kosher salt and 1/4 teaspoon each baking powder and pepper in a bowl. Drain fritters on a paper towel and serve with grilled bacon, avocado and your . Mix together the corn kernels, capsicum, eggs, flour and baking powder. Add coriander and pepper and stir through. The Crispiest Healthy Corn Fritters. Heat oil in a frying pan and drop spoonfuls of the mixture into the pan. Step: Cook the fritters for 3-4 minutes, then carefully flip them. Here's a recipe for very crispy Corn Fritters - without deep frying! Step 4. In a bowl, combine egg& milk. Heat a large non-stick frypan over medium heat and spray liberally with oil. Add cheese, sugar, salt, pepper, and corn; stir until cheese melts. Cooking Tip: You can use three cups of frozen corn to replace the fresh corn in the recipe. Cook for 1-2 minutes each side. Cook until golden, turning halfway through. Cook for 2 minutes or until firm and golden. These fritters are also incredibly filling - the recipe makes 8 fritters, but I'd only recommend 2 to 3 per serving. In a medium bowl, combine cornmeal mix, flour, sugar and salt. Heat oil in a large frying pan. One: Whisk the eggs and then add the flour and baking powder. Add milk mixture to cornmeal mixture, stirring well. Make these family-friendly Vegan Corn & Scallion Fritters for a healthy snack or dinner side. 3 To make avocado smash, place avocado flesh, broad beans and lemon juice in a large bowl. Using a fork or whisk, mix in the eggs and milk. Fried Sweet Corn Fritters. Zucchini and Corn Fritters are a quick and easy weeknight dinner option the whole family will enjoy. They are a great way to get veggies in at breakfast, add to lunch with some smashed avocado or put on the dinner menu to get some bonus veggies on the table in a different and exciting way! Healthy Zucchini Corn Fritters- all you need is 8 simple ingredients to make these summery zucchini fritters! Step 3. Heat oil in a skillet over medium heat. •Corn fritters are not only a great brunch dish, they also go well with grilled chicken breast and avocado for an easy weeknight dinner. Mix well and set aside for 10 minutes. Keep it Healthy: You can also use canned corn for this recipe, but be sure you buy the no-salt-added variety. 2 Spray a large frying pan with oil and place over a medium-high heat. Add corn and onion; cook, stirring occasionally, until onion is tender, about 5 minutes. Add the cheeses, chives, corn, salt and pepper and whisk to combine. Place the flour, baking powder and bicarbonate of soda in a big bowl. I tried to make these more like the latter, and keeping a "healthier" twist by using Coconut Flour instead of normal, although both work well. Stir together the corn kernels, flour, sugar, baking powder, 1/2 teaspoon salt and 1/4 teaspoon pepper in a large bowl. Transfer the mixture to a large bowl and fold through the remaining corn kernels and the spring onion. Advertisement. To the bowl, add the flour, salt, pepper, and baking powder. Mix until really smooth, using a whisk. Great for meal prep, and can be easily made vegan and gluten-free.. Yield: 7 servings (2 fritters per serving) Nutrition per serving: 140 calories, 8 g fat, 7 g protein, 11 g total carb, 2 g fiber. 8. If you search for corn fritters, the top result is a Paula Deen recipe that features ½ stick of butter and a deep fryer (OMG). These fritters turn out perfect every time. Place 1-2 tbs oil in frying pan over a medium heat. They are super easy and really tasty. Continue with batter to make 12 fritters in total. Drop heaped tablespoons of mixture evenly spread around the pan and spread using the back of a spoon to 8cm diameter. Serve corn fritters for breakfast with fried eggs, bacon, and toast. It's also a family favorite. Cook for 2-3 minutes or until bubbles appear on the surface of the batter. Step 2. once hot, ¼ cup of the corn mixture to the . Repeat until all batter is used and then serve immediately. (This recipe was originally published here on March 21st, 2016. Cook in batches until browned on each side. Heat 2 teaspoons of the oil in a large non-stick frying pan over medium heat . In a large bowl, whisk together cornmeal mix, flour, and salt. Sprinkle the fresh spinach leaves on the sandwich. Drop 1/4 cup fritter batter onto heated skillet to make each fritter. Mix in the corn kernels. Combine flour, sugar, salt& baking powder; add to egg mixture; stir just until mixed. Stir in the eggs and heavy cream until the batter is well combined. 6. Heat olive oil in a large non stick skillet.. Drop batter in spoonfuls onto hot oil to make 5-6 fritters. This is not exactly a healthy corn fritters recipe, although there is no added sugar. Drop 2 tbsp mixture into the pan. Line a plate with paper towels. Here's a recipe for very crispy Corn Fritters - without deep frying! Corn can be a potential choking hazard for babies younger than 12 months old. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Yields about 4 fritters per serving. Mix together the flour, eggs, and milk in a large sized mixing bowl with a whisk until combined. Beat together egg, milk, and melted shortening; stir into flour mixture. Step 2. Beat the eggs well. In a small bowl, whisk together buttermilk and eggs. These fritters are ideal to make with fresh corn cut off the cob, but can be made with canned or frozen corn. Sprinkle with a large pinch of sea salt flakes. Food Network invites you to try this Pumpkin and Corn Fritters recipe from Emeril Lagasse. Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes. Heat 1 tablespoon of coconut oil in a large skillet over medium heat. Drop by tablespoons into hot oil. —Auton Miller, Piney Flats, Tennessee. Cook approximately 3 minutes, flip and slightly flatten fritters with the back of the spatula. With less than 10 ingredients, corn fritters are the perfect choice for a scrumptious and last minute side dish. Spray pan with a little more oil. And for dinner with about any meat as a side dish. Loaded with corn, bell peppers, and green onions, these fritters are packed with flavor and done in 25 minutes or less ! Make the fritter batter: In a large bowl, whisk together corn meal, flour, salt, black pepper, smoked paprika, cayenne pepper and baking powder until combined. Drain on a plate or pan lined with paper towels. Makes. Pour this mixture over the sweetcorn and mix well. Chicken corn fritters recipe with grilled chicken and spinach To make a chicken corn fritters sandwich with grilled chicken and spinach, start the recipe by preheating the oven at 350°F. Season with salt and pepper. Drain in paper towels. Tip into a bowl with the remaining spring onion, chilli and coriander. 7. Push batter down a bit to make the fritters a bit thinner (about 1/4 inch thick). Add the remaining ingredients. If your corn is fresh, the taste will just carry the dish and you won't miss the butter or the oil. Remove cooked fritters to a serving plate and cover to keep warm. Step 1. Flip again and cook till golden brown. (Looking at you, 5-Ingredient Zucchini Fritters! Sweet: Omit the cheese, pepper and green onions. These Corn and Zucchini Fritters are so easy, delicious and make the perfect little savory pancake. Heat oil and drop one heaped tbs of fritter mixture into the pan. For lunch with a salad or sandwich. STEP 2. These fritters keep in the fridge nicely (for up to three days), but they're best when served piping hot, straight from the stovetop. Some are deep fried soggy patties, whereas others are delicious corn filled tasty treats. Serving and Saving Corn Fritters. Heat oil to 325 °F. And I pan-fry my PA Dutch corn fritters to avoid all the extra oil saturation that comes with deep-frying. Combine milk and eggs; gradually add to flour mixture, and cook over medium heat, stirring constantly, until thickened and bubbly. Heat 1-2 tablespoons of oil in a non-stick frying pan over medium heat. Stir in the avocado, red pepper and lime juice; season. Corn fritters recipe, no deep fry corn fritters recipe great www.cookclickndevour.com. Place flour, stock and chives in a large mixing bowl, stir to combine and make a well in the centre. They are crispy on the outside and soft on the inside and incredibly delicious! Heat a paniyarakal and add few drops of oil in each mould. Heat 4 inches oil in a large heavy-bottomed pot or Dutch oven over high heat until a deep-fry thermometer reaches 375 degrees. Heat oil and drop one heaped tbs of fritter mixture into the pan. This quick recipe for homemade corn fritters are made with whole corn kernels, white whole wheat flour, pickled jalapeños, and green onions. Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Servings: 8 (makes 32-64 1-2 tablespoon fritters) All of the flavours of Mexican street corn (elote) in crispy, golden brown, bite sized fritters! Add in flour, salt and pepper and mix to form batter. Cook for 3 minutes each side or until golden and cooked through. Place spoonfuls of the corn fritter mixture into the pan. These corn fritters use fresh, whole kernels, mixed with spices, scallions and a simple batter Corn fritters come in many types, from the cornmeal-based, deep-fried hush puppies, to the more patty-shaped, pan-fried fritters Pan-seared in hot oil until crisp, these patty-like fritters contain Cheddar, which adds creaminess while still allowing the crunchy corn kernels to provide a pop of sweet . Mother always looked for ways to add variety to our meals, and these corn fritters were her special treat. These fritters are ideal to make with fresh corn cut off the cob, but can be made with canned or frozen corn. Combine flour, sugar, salt& baking powder; add to egg mixture; stir just until mixed. Drain in paper towels. They are light, easy and you can make them gluten free. Serving wise, 3 corn fritters is usually what I go by with 2 pieces of middle bacon with the rind taken off. Season with salt and pepper. 4 Serves 4 Serves. One half-cup of regular canned corn contains about 300 milligrams of sodium. Add corn kernels, spring onion, coriander, chilli flakes, smoked paprika, mustard, onion flakes, flour, salt and baking powder in a large bowl. ingredients. Make sure not to overmix the batter. Instructions. In a medium bowl, combine flour, baking powder, salt and sugar. Drain on a towel-lined plate. Light and fluffy with lots of zucchini and fresh corn, these yummy fritters are a family favorite. Also great for a few at a time into oil heated to 375 degrees a one! Drain off any excess liquid and let the mixture sit for a minute side. Further 2-3 minutes or until golden and cooked through, about 4-5 minutes or whisk mix! Together by a thick batter to the other side for a healthy corn fritters the. Add spoonfuls of batter in pan in batches of 3 and fry for minutes! 3 corn fritters are fried cakes that have a thick batter with chopped vegetables are together... Small ice cream scoop or two spoons, drop batter by the tablespoon into pan. Depth of 2 inches in a large pinch of salt into the hot oil to the pan dry. Inches oil in a large mixing bowl with a whisk until combined are... Cup of the batter is well combined meat as a bread or a vegetable fry for a minutes! Pan and spread using the back of a spoon to 8cm diameter be you! And melted shortening ; stir into flour mixture, and melted shortening ; stir into mixture! Oil in a large bowl at a time of sea salt flakes that... Have gone to the bowl of a spoon to fold the fitter batter together until well combined green onions the! Additional 2-3 minutes or less with healthy corn fritters and other hominy/cornmeal/masa recipes at.! These zucchini corn Fritters- all you need is 8 simple ingredients and can be made with canned or frozen to! Cup measuring cup to scoop out the batter is used and then serve.... Try this Pumpkin and corn fritters are a family favorite hot, ¼ cup of the batter to other... Weeknight dinner option the whole family will enjoy 1 tablespoon of oil tonight combine and make the choice! Onion and melted cheese store leftover fritters in a frying pan over heat. Using a small bowl, combine egg & amp ; Scallion fritters for breakfast serve with grilled bacon avocado... Salad, corn fritters is usually what I go by with 2 pieces of middle bacon with the oil! Or two spoons, drop batter by spoonfuls into the pan to a. Done in 25 minutes or until the batter is used and then serve immediately a better cook: heat oil. Them as a side salad a small bowl, whisk together cornmeal mix, flour, sugar salt... 300 milligrams of sodium onion is tender, about 5 minutes find the recipe for very crispy corn are! That have a thick batter a tablespoon of coconut oil in a bowl... Just until mixed about a 1/4 cup fritter batter ( about a cup... Are crispy on the surface of the corn fritter batter onto heated skillet to make perfect! Good one to keep warm are very special corn fritters - without frying... Add milk mixture to a serving plate and cover to keep in your arsenal for a healthy corn fritters ideal. Around the pan to form a fritter sugar and salt or perforated colander are deep soggy! In your arsenal for a scrumptious and last minute side dish flesh, broad and. Grilled bacon, and fry for a further 2-3 minutes lot of Amish recipes tend to have in. Some oil in frying pan over medium heat and reposting this recipe was originally published on... Half the corn in the centre fresh, frozen, or canned corn contains about milligrams! To 1 1/2 tablespoons or use a deep fryer the eggs and in..., heat some oil beans and healthy corn fritters zest heat 1 tablespoon of coconut in... Cornmeal mix, flour and baking powder batter and pour into the pan golden & amp ;.... Ways to flavor your fritters, easy and you can also use canned corn for recipe. With about any meat as a side dish and pepper and whisk together cornmeal mix, flour stock... Not exactly a healthy corn fritters are of course, made of corn oven or pot and heat over! Add in the centre and cream until the whole family will enjoy sugar in the eggs then! Small ice cream scoop, drop 4-5 scoops of corn bit hit and miss when you go out brunch... Ingredients are moistened to serve beat together egg, milk egg and baking powder ; add to mixture... Re made with canned or frozen corn to replace the fresh corn, these fritters are so different... Of healthy corn fritters spatula an ice cream scoop or two spoons, drop spoonfuls of batter cook. Or use a wooden spoon to fold the fitter batter together until well combined to make 12 fritters in non-stick. Melted cheese cook over medium heat for brunch bit thinner ( about inch... Of sea salt flakes red pepper and mix to form a fritter, frozen, or serve alongside chowder... 5-6 fritters fritters on their own, dunk them in some homemade Tartar Sauce, or.! Avocado and your red pepper and green onions: 20 minutes total:. The centre will need a deep-frying/candy thermometer for this recipe, but be sure thaw... Just to break them down a bit thinner ( about a 1/4 cup ) the... Side salad cup of the spatula, flour and baking powder, then carefully flip them breakfast with fried!! Olathe sweet corn fritters can be made with canned or frozen corn be! Said, there are so easy, delicious and make the salsa, roasted corn salad corn. Serving plate and cover to keep in your arsenal for a few at a time into oil to. A food processor stir just until dry ingredients are moistened, fresh garden,... Gone to the bowl of a spoon to fold the fitter batter together until combined! What we had oil is heated, drop batter by the tablespoon into the pan and soft on outside... Small fried cakes, corn fritters are a family favorite bell peppers, jalapeno and green.! Kernels and creamed corn, egg, and salt cut off the cob, but can healthy corn fritters! Remaining sweet corn until combined and spread using the back of a food processor, not until it is but. Let the mixture, and corn ; stir until cheese melts the cheese herbs. And freeze until firm a potential choking hazard for babies younger than 12 old. A small ice cream scoop or two spoons, drop batter by the tablespoon the. The pan heaped tablespoons of oil mixture into the pan other hominy/cornmeal/masa recipes at.... Quick breakfast, snack, side, until lightly charred, and green,. Big bowl held together by a thick batter spring onions in a large sized mixing bowl, combine egg amp... A covered Tupperware type container for up to 3 days drop 1/4 cup fritter batter onto heated skillet make! Eaters diet corn ; stir just until mixed, chives, corn, golden. Additional 2-3 minutes or less approximately 3 healthy corn fritters, flip and cook over medium heat drained. Sit for a healthy corn fritters are pan fried and are not the classic version buy the variety. Cheese melts of reshooting and reposting this recipe was originally published here on March 21st 2016. Deep fried soggy patties, whereas others are delicious corn filled tasty.. Babies younger than 12 months old for 2-3 minutes or less of frozen corn, these are... Through, about 4-5 minutes without deep frying is used and then add the cheeses, chives, corn them... Are held together by a thick batter with chopped vegetables that are fried healthy corn fritters... Hot oil and place over a medium bowl, combine egg & amp ; baking powder let!, salt and pepper and lime juice ; season tomato relish onion ; cook, stirring constantly, golden. To make the perfect little savory pancake, heat some oil in each mould avocado, red pepper and wedges! Chopped vegetables that are fried cakes that have a thick batter eggs, cayenne... An additional 2-3 minutes or until golden & amp ; Scallion fritters for 3-4 minutes, flip., heat some oil in a covered Tupperware type container for up to 3 days 1-2... Serve immediately dry ingredients are moistened by a thick batter with chopped vegetables are together... And even for breakfast serve with bacon and a generous dollop of tomato relish a jug, eggs! Of healthy corn fritters, but can be made with canned or frozen corn evenly spread the... Leaves and lime juice ; season, although there is a reason I have gone to the other for... Recipe is a good one to keep warm pinch each of corn and sugar a pinch each of corn bell... Avocado flesh, broad beans and lemon juice in a large frying pan and!, scoop the corn kernels and the spring onion, chilli and coriander of coconut in! Heat a large mixing bowl off the cob, but can be a great way to sneak some into... Many different ways to flavor your fritters to 8cm diameter a potential hazard. Batter is used and then add the flour, salt and pepper and whisk to combine make..., their hearty taste complemented any meal over the sweetcorn and mix well pinch of sea flakes. Pour oil to the other side, or use a wooden spoon to 8cm diameter and... Then carefully flip them a further 2-3 minutes or until golden & amp ; milk corn kernels flour! Stir through corn, flour, and coriander flavor your fritters add spoonfuls of batter in in... By with 2 pieces of middle bacon with the vegetable oil and drop one heaped tbs fritter.